Plant-based pock一风堂植物基豚骨风味火锅汤底【white】
Ippudo opened its ramen shop in Fukuoka in 1985. This plant-based Tonkotsu-style hot pot soup base is created in collaboration with the renowned Ippudo Ramen brand, offering the rich flavor of traditional pork bone broth without any animal products, making it suitable for vegetarians.
一风堂于1985年在福冈开设了他们的拉面店。推出这款植物基豚骨风味火锅汤底是与著名的一风堂拉面品牌合作打造，提供传统猪骨汤的浓郁美味，不含任何动物产品，素食者可以食用

Ingredients:
Water, palm oil powder (palm oil, maltodextrin, emulsifier: E1450), seasonings (salt, flavor enhancers E621 and E635), soybean oil, sugar, hydrolyzed soy protein, soybean paste (soy beverage (soybeans, water), soy beverage powder, soybean flour), soy sauce (water, salt, defatted soybeans, wheat, sugar (fructose-glucose syrup, maltose starch syrup), sugar), soybean, soybean paste (soybeans, rice, salt, yeast (contains soybeans), rice koji, water), thickeners (E1422 and E415), fava bean chili paste (salted red chili, fava bean paste (water, fava beans, salt, flour), rice vinegar (rice, sugar, water), red chili powder, salt), kelp extract (kelp, salt), flavoring (contains soy and wheat), roasted garlic powder (dry garlic starch, garlic oil (rapeseed oil, dry garlic)), emulsifiers: dextrin and glycerol esters, dried red chili powder, black pepper, coloring: E160c, yeast extract (yeast extract, dextrin).
水、棕榈油粉（棕榈油、麦芽糊精、乳化剂：E1450）。调味料（盐、增味剂 E621 和 E635）。大豆油、糖、水解大豆蛋白、豆酱（豆饮料（大豆、水）、豆饮料粉、大豆粉）、酱油（水、食盐、脱脂大豆、小麦、糖（果糖葡萄糖液糖、麦芽糖淀粉）糖浆）、糖）、大豆）、豆酱（大豆、大米、盐、酵母（含有大豆）、米曲、水）、增稠剂（E1422和E415）、蚕豆辣椒酱（咸红辣椒、蚕豆酱（水、蚕豆、盐、面粉）、米醋（米、糖、水）、红辣椒粉、盐）、海带提取物（海带、盐） ）、调味料（（含大豆、小麦）、烤蒜粉（干蒜淀粉、蒜油（菜籽油、干蒜））。乳化剂：糊精和甘油酯，干红辣椒粉，黑胡椒，色素：E160c，酵母提取物（（酵母提取物，糊精）

Energy 能量 : 176kJ / 42kcal
Fat 脂肪 : 2.7g
of which saturates 其中饱和脂肪 : 0.9g
Carbohydrate 碳水化合物 : 3.4g
of which sugars 其中糖 : 1.1g
Fibre 膳食纤维 : N/A (No data)
Protein 蛋白质 : 0.9g
Salt 盐 : 2.1g




Plant-based spicydan一风堂监制 辛辣担担火锅汤底【black】
This hot pot soup base uses miso as the base, with the addition of doubanjiang (fermented bean paste) and sansho (Japanese pepper), delivering a spicy flavor that spice lovers will find irresistible.。
这款火锅汤底以味噌为基底，加入豆瓣酱和山椒，辛辣味十足，是喜欢香料的人无法抗拒的美味火锅汤

Ingredients:
Miso (domestically produced), amino acid liquid, sesame paste, doubanjiang, sugar, soy sauce, sesame oil, salt, red chili pepper, sansho powder, garlic product, sweet bean paste, ground sesame, star anise / seasonings, powdered palm oil (domestically produced), soybean oil, sugar, salt, amino acid liquid, soy milk product, soy sauce, miso, doubanjiang, kombu extract, roasted garlic powder, red chili pepper, black pepper, yeast extract / seasonings (amino acids, etc.), thickening agents (modified starch, xanthan gum), modified starch, fragrances, emulsifiers, paprika color, (contains wheat and soy).
味噌（国内生产）、氨基酸液、芝麻酱、豆瓣酱、糖、酱油、芝麻油、食盐、红辣椒、山椒粉、大蒜加工品、甜面酱、研磨芝麻、八角／调味料、粉末棕榈油（国内生产）、大豆油、糖、食盐、氨基酸液、豆奶加工品、酱油、味噌、豆瓣酱、昆布提取物、烤大蒜粉、红辣椒、胡椒、酵母提取物／调味料（氨基酸等）、增稠剂（改性淀粉、黄原胶）、改性淀粉、香料、乳化剂、辣椒素、（部分含有小麦、大豆）

Energy 能量 : 167kJ / 40kcal
Fat 脂肪 : 1.9g
of which saturates其中饱和脂肪 : 0.5g
Carbohydrate 碳水化合物 : 3.4g
of which sugar 其中糖 s: 0.6g
Protein 蛋白质 : 1.8g
Salt 盐 : 2.1g




Plant-based Paitan一风堂 植物基白汤风味火锅汤底【yellow】
Collaboration product with the famous ramen shop "IPPUDO".Made by adding mellowness with white miso to a soy milk-based soup.
与著名拉面店“一风堂”合作的产品，采用以豆浆为基础的汤底，加入白味噌增添醇厚口感。

Powdered palm oil (manufactured in Japan), soybean oil, sugar, salt, amino acid solution, processed soy milk, soy sauce, soybean paste, kelp extract, roasted garlic powder, red pepper, pepper, yeast extract / seasoning (amino acid, etc.), thickening agent (processed starch, xanthan) processed starch, flavor, emulsifier, paprika Colors, (some of which contain wheat and soybeans)
粉末棕榈油（日本制造）、大豆油、砂糖、食盐、氨基酸溶液、加工豆浆、酱油、大豆酱、昆布提取物、烤蒜粉、红辣椒、胡椒、酵母提取物 / 调味料（氨基酸等）、增稠剂（加工淀粉、黄原胶）、加工淀粉、香料、乳化剂、红椒色素（其中部分含有小麦和大豆）




【NON HALAL】TonkotsuAkamaru-pock一风堂猪骨赤丸新口味【red】
Under the supervision of the renowned ramen shop "Ippudo," we have recreated the popular "Akamaru Shinaji" in our hot pot soup. The rich flavors of pork extract, lard, and pork collagen are enhanced by the deep taste of Kyushu soy sauce and miso, with a mild spiciness to the hot pot base.
在著名拉面店“一风堂”的监制下，我们在火锅汤中再现了流行的“赤丸心味”。猪骨提取物、猪油、猪肉胶原蛋白的醇厚味道，再加上九州酱油和豆瓣酱的浓郁，微辣的火锅汤底

 

Pork extract (made in Japan), powdered fat, amino acid liquid, chicken extract, sugar, lard, salt, soy sauce, soybean paste, miso, pork collagen peptides, mari oil, yeast extract, red chili/seasonings (amino acids, etc.), thickeners (modified starch, xanthan gum), modified starch, emulsifiers, flavorings, sodium caseinate, chili colorant, (contains wheat, milk ingredients, sesame, soybeans, chicken, pork).
猪骨提取物（日本制）、粉末油脂、氨基酸液、鸡肉提取物、糖、猪油、盐、酱油、豆酱、味噌、猪肉胶原蛋白肽、马里油、酵母提取物、红辣椒/调味料（氨基酸等）、增稠剂（改性淀粉、黄原胶）、改性淀粉、乳化剂、调味剂、酪蛋白酸钠、辣椒色素、（含有小麦、牛奶成分、芝麻、大豆、鸡肉、猪肉）